Researchers Develop Method to Break Down Plastics Under UV Light

Although biodegradable plastics can be decomposed, they require certain industrial conditions to be broken down. Researchers have now developed a way that could make plastics more degradable even in natural environments. Scientists at the Centre for Sustainable and Circular Technology (CSCT) of the University of Bath have devised a method to decompose plastic just by …

Researchers have developed a method to make plastics more degradable in natural environments, with the use of Ultraviolet (UV) light. According to scientists at the Centre for Sustainable and Circular Technology (CSCT) of the University of Bath, the degradability of a polymer used in the material used to create disposable plastic items can be changed by modifying it composition. The plastic could be degraded by up to 40 percent within six hours of UV light exposure, according to the researchers.

Currently, a material called PLA (Polylactic acid) is widely used for making disposable cups, 3D printing, teabags, and packaging. It is made using lactic acid and fermentation of sugars and is an environment-friendly alternative to other plastics that are derived from crude oil products.

While PLA is believed to be biodegradable, it is still tricky to decompose it in natural environments such as soil or seawater. It can only be degraded under elevated temperatures and humidity conditions of industrial composting facilities and not in compost heaps.

In the new study published in Chemical Communications, researchers have found that they can change the degradability of the polymer by tweaking its composition and adding sugar molecules to it. They observed that even by adding just three percent of sugar polymer units to PLA, the plastic could be degraded by 40 percent within just six hours of exposure to UV light.

“Lots of plastics are labelled as biodegradable, but unfortunately this is only true if you dispose of it in an industrial waste composter – if put into domestic compost heaps, it can last for years,” explained Dr Antoine Buchard, Royal Society University Research Fellow and Reader in Polymer Chemistry from the CSCT, and the lead researcher of the study.

Dr Buchard added that PLA has long polymer chains which are difficult to break down using water and enzymes. However, the addition of sugar into these polymer chains links everything together by bonds and weakens the plastic. This helps in breaking the PLA into smaller polymer chains that are more sensitive to hydrolysis, according to Dr Buchard.

“Previously scientists have looked at enhancing the degradability of PLA to water – hydrolysis – but this is the first time anyone has looked at using light,” Dr Buchard added.


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